Caviar Schrencki-Dauricus Imperial China

Caviar Schrencki-Dauricus Imperial China
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  • Caviar Schrencki-Dauricus Imperial China
  • Caviar Schrencki-Dauricus Imperial China
  • Caviar Schrencki-Dauricus Imperial China

Caviar Schrencki-Dauricus Imperial China

Transcending food and imagination in "Amur"

(Pre)Historical Sturgeon from northern China, whose origin makes your imagination travel. Born in the Amur River between northern China and Russia, this hybrid sturgeon comes from the mating of Acipenser Schrenki (male) and Huso Dauricus (female). It matures from 8 - 10 years; it can live up to 60 years and exceed 50 kg. Its eggs are golden to light brown in colour. Their dark colour and the salt enhance the dishes from a visual and taste point of view for a memorable tasting.

Origine

Raised in China in a natural lake

Grain size / Grain firmness

Beautiful large firm grain, which rolls under the tongue

Aroma

Buttery and long taste in the mouth

Culinary ideas

If it is enough on its own, tasting it with some blinis and possibly a hint of sour cream will enchant your palate.

More information about the product

Conservation

Between 0° and 4° C, to be consumed within 3 days after opening.

Scientific name

Acipenser Schrencki

Composition

Sturgeon eggs Acipenser Schrencki x Huso Dauricus, salt, conservateur E285

Allergen

Fish

Weight
CHF94.63
Quantity

Package delivered "Fresh" in 24H

Refrigerated delivery within 24 hours

Orders placed before 12 noon on working days will be executed within 24 hours at the latest, starting the following day.

Need advice

Do you have a question? An advice ?
Contact Planet Caviar at planet@planetcaviar.com
or by phone from 9am to 6pm from Monday to Saturday
at +41 22 840 40 85

Quantity for 2 pers.

30 g for an initiation (15 g / pers.) - 60 g min per pers. (30 g / pers.) for a starter - 100 g / pers. for a single dish or a meal head to head.