Cream of White Truffle

Cream of White Truffle
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  • Cream of White Truffle

Cream of White Truffle

Smoothness of intense taste

Pure white truffle cream is one of the flagship products from our partner, the Grazioli Tartufi range. Produced, even today, according to the old original recipe, white truffle cream has a truffle concentration of 92%. This characteristic gives it another valuable asset: its intensity. Used in very small quantities, the truffle allows the dish to express itself fully with an unstoppable taste.

Origine

Italy

Format

40 g

Aroma

Intense and creamy flavour

Culinary ideas

Excellent as an aperitif, as a starter to meals, or with red and white meats (poultry), which you can cover with its creaminess, this cream will pleasantly surprise you with eggs, rice, polenta and even processed cheeses.

More information about the product

Conservation

12 months minimum

Scientific name

Tuber Magnatum Pico

Composition

White truffle 92%, vegetable oil, aromas, salt

CHF89.00
Tax included
Quantity

Package delivered "Fresh" in 24H

Refrigerated delivery within 24 hours

Orders placed before 12 noon on working days will be executed within 24 hours at the latest, starting the following day.

Need advice

Do you have a question? An advice ?
Contact Planet Caviar at planet@planetcaviar.com
or by phone from 9am to 6pm from Monday to Saturday
at +41 22 840 40 85