Salmon Eggs

Salmon Eggs
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  • Salmon Eggs

Salmon Eggs

Red caviar

Orange-red in color, easily recognizable, the salmon eggs we offer come from Keta Pacific salmon (USA).

Origine

Alaska

Format

100 g

Culinary ideas

They can be enjoyed on toast or blinis as an aperitif, - a great classic -, or in a more original way, incorporated into verrines, samosas, fish terrines, makis, or will transcend an omelette or a salad. Also with a natural tarama.

More information about the product

Conservation

6 months before opening (0 / 4°C)

Scientific name

Oncorthyncus Keta

Composition

Pacific salmon eggs, salt

Allergen

Fish

CHF21.46
Quantity

Package delivered "Fresh" in 24H

Refrigerated delivery within 24 hours

Orders placed before 12 noon on working days will be executed within 24 hours at the latest, starting the following day.

Need advice

Do you have a question? An advice ?
Contact Planet Caviar at planet@planetcaviar.com
or by phone from 9am to 6pm from Monday to Saturday
at +41 22 840 40 85